Natural Health Food Stores in BC

Updated May 2011:

choiceswr2Health food stores are a good place to find less common foods (quinoa, spelt, tapioca flour) so that you can add variety to your diet and avoid foods you are intolerant to.  They are also a great place to buy healthier versions of some packaged foods.  Keep in mind that even though they are selling it in a health food or natural food store, it may not be healthy for you or anyone else. Read the ingredients and ask questions if you’d like to learn more.

In Surrey/Langley/White Rock:

  • Choices – in South Surrey on King George Hwy just north of 32nd Ave
  • Antony & Sons – in South Surrey at the corner of 32 Ave and 140th
  • Natural Focus – near Scott Road and 64th, in Willoughby (Langley), and South Surrey
  • Organic Grocer - near King George Hwy and 73rd Ave
  • Nature’s Fare – across from Willowbrook Mall, on the southwest corner of 200th & Langley Bypass
  • Country Life Health Food – in Brookswood, Langley
  • Country Sun Natural Foods – Johnston Rd, White Rock

In Vancouver:

In Port Coquitlam/Coquitlam/Pitt Meadows/Maple Ridge:

In Burnaby/New Westminster/Richmond/Ladner:

  • Choices – in Burnaby near the Queensborough bridge
  • Natural Focus – in North Burnaby on Hastings
  • Donald’s Market - in New Westminster, in the River Market (formerly the Quay)
  • Nirvana Organics - in Richmond, Steveston area
  • Parsley, Sage & Thyme in Ladner

In Abbotsford/Chilliwack/Mission:

  • Sardis Health Foods in Chilliwack
  • Anita’s Organic Mill in Chilliwack (flour, lentils)
  • The Pantry Natural Foods on 1st in Mission

In the Okanagan:

  • Nature’s Fare – Kelowna, Westbank, Penticton, Kamloops, Vernon
  • Whole Foods Market - Penticton
  • Lifestyles Natural Foods – Vernon
  • Summerland Food Emporium – Summerland

Vancouver Island:

 Elsewhere:

Sources of more:

HANS directory

Please let me know – what stores haven’t I included?  Which have opened up recently or closed down?

Pizza with Vegetables and Goat Cheese

Pizza with asparagus, zucchini and ham on a whole wheat crust

Pizza with asparagus, zucchini and ham on a whole wheat crust

Here is a suggestion for when you’re craving pizza but want it to be healthier than the usual delivery kind.  I buy from Flying Wedge pizza when I don’t feel like making my own.  I love their multi-grain crust, their vegetables on the pizzas and the variety.

Whole wheat panini bread, pizza crust, or tortillas 
1/2 can tomato paste
honey
Italian herbs (or dried/fresh basil, oregano, thyme)
dash sea salt
1 tablespoon red onion
3 stalks asparagus, chopped
1/2 zucchini, sliced thinly
slices of cooked chicken or thawed cooked shrimp (optional)
goat cheese
mozzarella cheese, grated (or soy mozza, goat mozza or other white cheese)

Other topping suggestions:  red pepper, broccoli, kale, spinach, mushrooms, garlic, fresh tomato, grated carrots, cilantro, ground bison, lamb

Preheat oven to 450°F.

Place pizza crust on pizza stone or cookie sheet.  Spread tomato paste onto pizza crust.  Drizzle on a bit of honey.  Add herbs and dash of sea salt.  Add onions, vegetables and chicken/shrimp.  Add bits of goat cheese and grated mozzarella cheese.

Put pizza in oven for approximately 8 minutes, or until cheese is melted.

Enjoy!